Temporary Part-time Catering Assistant (August through the beginning of October) to assist in all areas of food service ranging Monday–Sunday (flexible hours including evenings and weekends) at West Shore Community College. Must have experience in customer service; possess ability to read and follow recipes; and lift 30 – 50lbs. Experience and/or education in hospitality or restaurant a plus. Certification in ServSafe is preferred, but not required. Pay rate is at $10.40/hr. To submit completed online employment application please visit our online portal at https://my.westshore.edu/ICS/Employment/ EOE
