Employment Opportunity: Full Time Cook

Employment Opportunity: Full Time Cook

The Manor at Sherman Oaks in Ludington is looking for a skilled Cook to prepare delicious meals according to our menu. You will cook dishes that will delight and satisfy our residents with their taste, presentation, and timely delivery.

An excellent cook must be able to follow instructions to deliver the best meals possible to our residents. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

The goal is to help build and maintain a welcoming, caring atmosphere for our current and future residents as to help grow our resident base.


  • Set up workstations with all needed ingredients and cooking equipment.
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Keep a sanitized and orderly environment in the kitchen.
  • Ensure all food and other items are stored properly.
  • Check quality of ingredients.
  • Monitor stock and communicate to the Executive Chef when there are shortages.
  • If not already, must become ServSafe Certified within 1 month of hire


  • Proven experience as cook
  • Experience in using cutting tools, cookware and bakeware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures.
  • Ability to work in a team.
  • Very good communication skills.
  • The physical ability to stand for an extended period, as well as lift and maneuver heavy object (i.e., sacks of flour, large boxes of potatoes, ect.)

Job Type: Full-time

Pay: $15 per hour


  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance


  • Holidays
  • Monday to Friday
  • Weekend availability


  • High school or equivalent (Preferred)


  • Cooking: 1 year (Preferred)

Work Location: One location

For more information, please call 231-845-0572.

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